Events

In this season of celebrations, all traditionally including significant amounts of feasting and food consumption, we welcome back Bristol’s philosopher, Julian Baggini to delve into the timely issue of 'How the World Eats'.

Philosopher and writer Dr. Julian Baggini visits Foyles for an insightful discussion about his new work 'The Book of Coffee: A Philosophy' with writer and historian of London’s coffee-houses, Dr. Matthew Green