Words by the Water
WORDS BY THE WATER – KESWICK, 12 March. Talking about what knowing how to eat tells us about how to live, based on book, The Virtues of the Table. Starts at 11. Details and link to booking here.
ReadWORDS BY THE WATER – KESWICK, 12 March. Talking about what knowing how to eat tells us about how to live, based on book, The Virtues of the Table. Starts at 11. Details and link to booking here.
ReadWhich event taking place in Britain this year promises to offer many “commercial opportunities”, serve “as an economic driver”, “contribute to the regeneration” and provide “a great opportunity to promote” a “wonderful town”? The 450th birthday of Shakespeare in Stratford-upon-Avon, perhaps, or the Commonwealth Games in Glasgow? No. It’s the anniversary of the start of the First World War…
ReadA year or so ago, browsing in a bookshop, I came across a shelf dedicated to “Smart thinking”. I had never seen this term used to describe a category of books before yet I instantly knew what it meant. Its elevation to official bookseller’s category is confirmed by the appearance of “Psychology/Smart Thinking” on the back jacket of Gary Klein’s new book, Seeing What Others Don’t, and by Penguin’s launch of its “Think Smarter” e-newsletter…
ReadI’ve found that the answer to almost any question is “it depends”, and in philosophy, much appears to depend on what you mean. Do we have free will? It depends what you mean by “free will”. Is happiness the ultimate good? It depends what you mean by “happiness”. Can you bluff your way in philosophy simply by repeating “it depends on what you mean” ad nauseam? It depends what you mean by “bluff”…
ReadFAITH AND BELIEF: BUDDHISM WITHOUT SUPERSTITION? – BRISTOL, 13 MARCH. Buddhism is often described as a philosophy rather than a religion, but many of its tenets, such as those of karma and rebirth, appear to be justified more by faith than scientific evidence. So can you accept any key Buddhist claims without taking on supernatural beliefs? Julian Baggini will discuss these issues with the philosopher Owen Flanagan and writer Tim Lott.
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